Balancing cooperative member supply with volatile customer demand while challenging the business to be market-led during times of imbalance to enhance the bottom line.
Identified and quantified commodity market risk through the supply chain and forecasted future market trends to support successful risk management strategies.
Applied recent dairy manufacturing learnings towards project work relating to milk volume & component optimization to enhance profits upon volatile seasonality in the industry.
Was immersed in the 24-7-365 world of creating value added products from fluid milk and created operational value by identifying product loss through mass balancing efforts.